Crumbl Cookie Recipes - Classic, Peanut Butter & Oreo Versions

Crumbl Cookie Recipes – Classic, Peanut Butter & Oreo Versions

Crumbl cookies have taken the dessert world by storm with their signature thick, soft texture and generous size. These bakery-style cookies have gained a devoted following, but visiting the store regularly can become expensive. That’s where copycat recipes come in, allowing you to recreate these beloved treats at home.

This collection includes three popular flavors: the classic chocolate chip, rich peanut butter, and indulgent Oreo versions. Each recipe has been tested to ensure reliable results that capture the essence of the original Crumbl experience. All recipes use halal-friendly ingredients, making them suitable for families following Islamic dietary guidelines while maintaining the authentic taste and texture that makes these cookies so special.

What is a Crumbl Cookie Recipe?

What is a Crumbl Cookie Recipe?

Crumbl cookies are oversized, bakery-style cookies known for their thick, soft centers and bold flavors. Originating from the popular Crumbl bakery chain, these cookies are renowned for their rotating menu, which introduces new flavors every week. Their signature look often includes generous toppings and a slightly under-baked texture that makes them chewy and indulgent.

Why Try Homemade Crumbl Cookie Recipes?

Why Try Homemade Crumbl Cookie Recipes?

Making Crumbl cookies at home offers several advantages over purchasing them from the store. The most obvious benefit is cost savings – a dozen homemade cookies costs significantly less than buying them individually from the bakery, making it budget-friendly for families who love these treats.

Fresh, warm cookies straight from your oven provide an experience that store-bought versions can’t match. The aroma filling your kitchen and the satisfaction of creating something delicious from scratch adds to the enjoyment. You control every ingredient, ensuring they meet your dietary requirements and quality standards.

Using halal and safe ingredients gives peace of mind for families with specific dietary needs. You can verify that all chocolate chips, extracts, and other components meet halal standards without relying on store certifications or ingredient lists that might change.

Baking together creates wonderful family memories and teaches valuable cooking skills. Children love helping measure ingredients, mix dough, and watch cookies transform in the oven, making it an educational and bonding activity.

Ingredients You’ll Need (Classic Chocolate Chip Crumbl Cookie)

Ingredients You'll Need (Classic Chocolate Chip Crumbl Cookie)

Essential Base Ingredients:

1 cup butter, room temperature – Creates rich flavor and tender texture

1¼ cups light brown sugar – Provides moisture and molasses notes

½ cup granulated sugar – Adds sweetness and helps with browning

2 large eggs, room temperature – Binds ingredients and adds richness

2 teaspoons vanilla extract – Enhances overall flavor profile

1 teaspoon baking soda – Creates the signature thick, soft texture

1 teaspoon kosher salt – Balances sweetness and enhances flavors

1 tablespoon cornstarch – Secret ingredient for extra tenderness

3 cups all-purpose flour – Provides structure without making cookies tough

2¼ cups milk chocolate chips – Plus extra for topping after baking

Optional Halal Add-ins:

½ cup chopped walnuts – Adds crunch and nutty flavor

½ cup white chocolate chunks – Creates variety and visual interest

These ingredients work together to create cookies with the signature Crumbl characteristics: thick, soft centers with slightly crispy edges and generous chocolate chip distribution throughout.

Step-by-Step Instructions (Classic Recipe)

Step 1: Cream Butter and Sugars In a large mixing bowl, cream together room temperature butter, brown sugar, and granulated sugar until light and fluffy, about 3-4 minutes with an electric mixer.

Step 2: Add Eggs and Vanilla Beat in eggs one at a time, ensuring each is fully incorporated before adding the next. Mix in vanilla extract until evenly distributed.

Step 3: Combine Dry Ingredients In a separate bowl, whisk together flour, baking soda, salt, and cornstarch. Gradually add this mixture to the wet ingredients, mixing just until combined. Avoid overmixing to prevent tough cookies.

Step 4: Fold in Chocolate Chips Gently fold in chocolate chips, reserving some for pressing on top of cookies before baking.

Step 5: Shape and Bake Preheat oven to 350°F (175°C). Scoop large portions of dough (about ¼ cup each) onto lined baking sheets, leaving space between cookies. Press additional chocolate chips on top for the authentic Crumbl look.

Step 6: Bake to Perfection Bake for 10-12 minutes until edges are set but centers still look slightly underbaked. The cookies will continue cooking on the hot pan after removal from oven.

Variations: Peanut Butter & Oreo Crumbl Cookie Recipes

Variations: Peanut Butter & Oreo Crumbl Cookie Recipes

Peanut Butter Crumbl Cookie Recipe Transform the classic recipe by adding ½ cup creamy peanut butter when creaming butter and sugars. Replace chocolate chips with peanut butter chips for authentic flavor. After baking, drizzle cooled cookies with melted chocolate for an indulgent finish that mimics the bakery version.

The peanut butter creates extra moisture and rich flavor while maintaining the signature soft texture. Use natural peanut butter for best results, ensuring it’s well-stirred before measuring.

Oreo Crumbl Cookie Recipe Create this crowd-pleaser by folding 1½ cups of roughly crushed Oreo cookies into the basic dough along with 1 cup white chocolate chips. The key is crushing Oreos into various sizes – some fine crumbs and some larger chunks for texture variety.

Top unbaked cookies with additional Oreo crumbs before baking. After cooling, drizzle with a simple glaze made from powdered sugar, milk, and vanilla to recreate the authentic Oreo cream flavor.

Baking Tips for Perfect Crumbl Cookies

Baking Tips for Perfect Crumbl Cookies

Avoid overbaking – cookies should look slightly underdone when removed from the oven. They continue cooking on the hot pan and will achieve the perfect texture as they cool.

Chill dough for 30 minutes before baking if you want extra thick cookies. Cold dough spreads less during baking, creating taller, more impressive cookies.

Room temperature butter and eggs are crucial for proper mixing and texture. Cold ingredients don’t cream properly and can result in dense cookies.

Store finished cookies in airtight containers to maintain softness. Place parchment paper between layers to prevent sticking.

Serving and Storage Ideas

Serving and Storage Ideas

Serve warm cookies with cold milk, coffee, or tea for the ultimate comfort food experience. The contrast of temperatures enhances the enjoyment and helps balance the richness.

Store cookies in airtight containers or glass jars for up to 5 days at room temperature. For longer storage, freeze baked cookies in sealed bags for up to 2 months.

Freeze unbaked dough balls on trays, then transfer to bags once solid. Bake directly from frozen, adding 1-2 minutes to baking time for fresh cookies anytime.

FAQs about Crumbl Cookie Recipes

Can I make Crumbl cookies without eggs?

Replace each egg with 1 tablespoon ground flaxseed mixed with 3 tablespoons water, or use ¼ cup applesauce per egg for a vegetarian option.

Are Crumbl cookie recipes halal?

Yes, when using halal-certified chocolate chips and ensuring all ingredients meet halal standards. Avoid any additives containing alcohol or non-halal gelatin.

Can I freeze baked Crumbl Cookies Recipes?

Store them in airtight bags in the freezer for up to 2 months. Thaw at room temperature or warm briefly in the oven before serving.

How big should Crumbl cookies be?

Authentic Crumbl cookies are large, typically 3-4 inches wide. Use ¼ cup of dough per cookie for proper size.

Can I make gluten-free Crumbl cookies?

Use a 1:1 gluten-free flour blend in place of all-purpose flour. The texture may be slightly different but still delicious.

Conclusion

These homemade versions of classic chocolate chip, peanut butter, and Oreo Crumbl cookies bring bakery-quality treats to your kitchen. Each recipe uses halal-friendly ingredients and simple techniques that produce consistently excellent results.

The satisfaction of creating these impressive cookies at home, combined with the cost savings and ingredient control, makes them worth the effort. Try them at home and share your favorite version with family and friends!

Crumbl Cookie Recipe

Crumbl Cookie Recipe

Mary
Enjoy bakery-style Crumbl cookies recipe at home with three delicious versions – classic chocolate chip, peanut butter, and Oreo. Soft, chewy, and perfect for any sweet craving!
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Cookies, Dessert
Cuisine American
Servings 12 cookies
Calories 320 kcal

Ingredients
  

Essential:

  • 1 cup butter room temperature
  • 1 ¼ cups light brown sugar
  • ½ cup granulated sugar
  • 2 large eggs room temperature
  • 2 tsp vanilla extract
  • 1 tsp baking soda
  • 1 tsp kosher salt
  • 1 tbsp cornstarch
  • 3 cups all-purpose flour
  • 2 ¼ cups milk chocolate chips plus more for topping

Optional Add-ins:

  • ½ cup chopped walnuts
  • ½ cup white chocolate chunks

Instructions
 

  • Cream Butter & Sugars – Beat butter, brown sugar, and granulated sugar until fluffy (3–4 mins).
  • Add Wet Ingredients – Mix in eggs (one at a time) and vanilla.
  • Combine Dry Ingredients – In another bowl, whisk flour, cornstarch, salt, and baking soda. Gradually add to wet mixture.
  • Fold in Mix-ins – Stir in chocolate chips (or Oreo/peanut butter variation).
  • Shape Dough – Scoop large ¼ cup portions onto a lined baking sheet.
  • Bake – Bake at 350°F (175°C) for 10–12 minutes. Edges should be set, centers slightly underdone.
  • Cool & Enjoy – Let cookies cool on the pan for 5 minutes before serving.
Keyword crumbl cookie recipes, crumbl peanut butter cookie recipe​, crumble cookie recipes, oreo crumbl cookie recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating