3 Ingredient Sugar Cookies
Enjoy the simplest homemade cookies ever with this 3-ingredient sugar cookie recipe! Made with just butter, sugar, and flour, these halal-friendly cookies are soft, buttery, and melt-in-your-mouth delicious. Perfect for busy days, last-minute treats, or baking with kids — ready in under 30 minutes!
Ingredients
- 1/2 cup 113 g unsalted butter, softened to room temperature
- 1/3 cup 65 g granulated white sugar
- 1 cup 124 g all-purpose flour
Instructions
- Preheat oven to 350°F (175°C) and line a baking tray with parchment paper.
- Cream butter and sugar together until light and fluffy.
- Add flour gradually and mix until a soft dough forms.
- Shape into balls, flatten slightly, and place on the tray.
- Bake for 10–12 minutes or until the edges are lightly golden.
- Cool completely before serving. Enjoy your buttery, soft cookies!