Best Guacamole Recipe
Fresh, creamy, and bursting with flavor, this guacamole recipe is quick, simple, and completely halal. Made with ripe avocados, zesty lime, and fresh herbs, it’s perfect for parties, snacks, tacos, or wraps. Ready in under 10 minutes with no cooking required!
Ingredients
- 3 ripe avocados
- ¼ cup red onion finely diced
- ¼ cup fresh cilantro finely chopped
- Zest and juice of 2 limes
- 1 small jalapeño pepper finely diced
- ½ teaspoon sea salt adjust to taste
- ½ teaspoon ground cumin optional
- Optional: 1–2 Roma tomatoes seeded and diced
Instructions
- Scoop: Cut avocados in half, remove the pit, and scoop into a large bowl.
- Mash: Mash with a fork to your preferred texture (chunky or smooth).
- Add Citrus: Mix in lime juice and zest immediately to keep color bright.
- Mix Aromatics: Fold in red onion, jalapeño, and cilantro.
- Season: Add sea salt and optional cumin.
- Optional Fold: Gently fold in diced tomatoes if using.
- Final Taste: Adjust seasoning if needed and serve immediately.