Best Tuna Salad Recipe
This is my favorite quick and healthy tuna salad recipe. I love how creamy, fresh, and flavorful it is without being heavy. Made with simple halal ingredients, this tuna salad recipe is perfect for sandwiches, lettuce wraps, or an easy snack anytime.
Ingredients
- 2 5-oz. cans white tuna, packed in water (drained)
- 1/2 cup mayonnaise
- 2 Tbsp fresh dill finely chopped
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 2 Tbsp fresh lemon juice
- 1/2 cup dill pickles finely chopped
- 1/2 cup celery finely sliced
- 1/4 cup red onion finely chopped
Instructions
- I drain the tuna well and add it to a mixing bowl.
- I mix in mayonnaise, salt, pepper, and lemon juice.
- I gently fold in dill, pickles, celery, and red onion.
- I taste and adjust seasoning, then serve fresh.