Lipton Meatloaf Recipe
This Lipton Meatloaf recipe is a classic comfort dish made with ground beef and Lipton Onion Soup Mix for rich, savory flavor. It’s quick to prepare, tender, and perfectly juicy — ideal for a hearty family dinner. Serve it with mashed potatoes or vegetables for a satisfying meal everyone will love.
Ingredients
Essential:
- 2 pounds ground beef
- 1 packet Lipton Onion Soup Mix or Knorr Onion Soup Mix
- ¾ cup bread crumbs
- 2 large eggs
- ¾ cup water
- ⅓ cup ketchup
Optional Add-ins:
- 1 tbsp Worcestershire sauce ensure halal-certified
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp dried parsley
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine ground beef, Lipton Onion Soup Mix, bread crumbs, eggs, water, and ketchup.
- Mix until everything is evenly blended — don’t overmix to keep the meatloaf tender.
- Shape the mixture into a loaf and place it in a baking dish or loaf pan.
- Optional: Spread a thin layer of ketchup on top for a glossy finish.
- Bake for 55–60 minutes, or until the internal temperature reaches 160°F (71°C).
- Let it rest for 10 minutes before slicing and serving.