Sloppy Joe Recipe
I love making Sloppy Joes at home, they’re messy, flavorful, and perfect for a quick lunch or dinner. This halal-friendly recipe is easy to follow and always a hit with my family!
Ingredients
- 1 pound lean ground beef
- ¼ cup chopped onion
- ¼ cup chopped green bell pepper
- ¾ cup ketchup or to taste
- 1 tbsp brown sugar or to taste
- 1 tsp yellow mustard or to taste
- ½ tsp garlic powder
- Salt & ground black pepper to taste
- 6 hamburger buns split
Instructions
- Cook the Meat: Brown ground beef in a skillet over medium heat.
- Add Veggies: Stir in onions and bell peppers until softened.
- Make Sauce: Mix in ketchup, brown sugar, mustard, garlic powder, salt, and pepper. Adjust taste.
- Simmer: Let it cook 10–15 minutes until sauce thickens.
- Assemble: Spoon mixture onto split buns. Toast buns for extra crunch if desired.
- Serve: Enjoy with fries, chips, or a side salad.