Street Tacos Recipe
This Halal Street Tacos Recipe brings the vibrant taste of Mexican street food right to your kitchen. Made with tender Carne Asada or flavorful Chicken Tinga, each taco is loaded with fresh cilantro, onion, and avocado, all wrapped in soft corn tortillas. Simple, quick, and 100% halal, these tacos are perfect for family dinners or parties when you want authentic flavor in minutes.
Ingredients
- 1 recipe Carne Asada Steak halal beef
- 1 recipe Chicken Tinga halal chicken
- 12 4-inch corn tortillas
- ½ cup chopped cilantro
- ½ cup chopped onion
- 1 –2 avocados sliced or diced
- 1 jalapeño pepper sliced (optional)
- 1 cup cotija cheese optional – use halal cheese
- Lime wedges for serving (optional)
Instructions
- Warm tortillas on a pan for about 30 seconds per side until soft.
- Prepare your halal Carne Asada or Chicken Tinga filling and keep it warm.
- Layer two tortillas, add the meat, and top with onion, cilantro, and avocado.
- Sprinkle cheese and add jalapeño if desired.
- Serve with lime wedges for a fresh, tangy finish.